Join In this workshop, we will consider some of the roles of food in our family experiences. For example, how has food helped to define family events and places? How do we associate certain foods with specific family members? What special roles do certain foods play in holidays and rituals? How have our relationships with specific foods changed over time? Facilitated by Duane Roen, the founding coordinator of the Project for Writing and Recording Family History in the College of Integrative Sciences and Arts at ASU.
Registration is required.